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1. Could Your Special Needs Child Have a Metabolic Dysfunction?
2. Pain and Inflammation Relief - Why Curcumin and Boswellia?
3. A Massive New Study Says This Is What Happens to People Who Drink Black Coffee Every Day
4. Unlocking the Gut-Heart Connection

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Could Your Special Needs Child Have a Metabolic Dysfunction?

Metabolism plays a vital role in overall health—and when it doesn’t function properly, it can affect nearly every system in the body. Emerging research suggests that many children with special needs may also struggle with metabolic dysfunction, a condition that can often go unnoticed.

But how can you tell if this might be affecting your child?

Understanding Metabolic Dysfunction

Doctors often refer to a cluster of metabolic problems as **Metabolic Syndrome**. If a person has **three or more** of the following risk factors, they may be dealing with a metabolic dysfunction.

Key Symptoms and Warning Signs

Insulin Resistance

Insulin resistance occurs when the body’s cells don’t respond effectively to insulin—the hormone responsible for moving glucose (sugar) into cells for energy.

Possible Symptoms
* Fatigue
* Increased thirst
* Frequent urination (especially at night)
* Constant hunger
* Blurred vision
* Recurring yeast infections
* Darkened skin (especially in the armpits or back of the neck)

High Blood Sugar

High blood sugar can be a progression of insulin resistance and shares many similar symptoms:

* Excessive thirst
* Frequent urination
* Increased hunger
* Fatigue
* Blurred vision
* Slow-healing wounds
* Skin infections
* Mood swings
* Abdominal discomfort
* Numbness or tingling
* Unintended weight loss

High Blood Pressure

Children aren’t immune to high blood pressure, which can come with subtle or serious symptoms:

* Frequent or severe headaches
* Nosebleeds
* Fatigue or confusion
* Swollen legs, ankles, or feet
* Blurred or double vision
* Chest discomfort
* Shortness of breath
* Irregular heartbeat
* Dizziness or lightheadedness

High Cholesterol

Unlike the other conditions, high cholesterol typically shows no visible symptoms. It can only be detected through a blood test.

Additional Indicators of Metabolic Dysfunction

These are often picked up during medical evaluations:

* Excess belly fat
* High triglyceride levels
* Low HDL (the "good") cholesterol

These too require blood work for diagnosis.

What Can You Do?

The encouraging news Metabolic dysfunction can often be improved or even reversed** through key lifestyle changes and targeted support.

Healthy Lifestyle Steps

Increase physical activity: Movement supports heart health and improves how the body uses insulin.

Serve a nutrient-rich diet Emphasize vegetables, fruits, lean proteins, and healthy fats. Cut back on sugar, processed foods, and refined carbs.

Improve sleep quality Rest is essential for balanced blood sugar and overall hormonal health.

Add nutritional support The right supplements can help rebuild a strong metabolic foundation.

Why It Matters

While many factors may increase the risk of metabolic dysfunction in children with special needs, recognizing the warning signs is a powerful first step. Early action can lead to real improvements in health, energy, behavior, and quality of life.

Building a Healthier Metabolism—Naturally

A Supportive Option: **Camel Milk**

Recent studies highlight the goodness of camel milk to support metabolic health.

With its rich, easily absorbed nutrients, camel milk can help:

* Regulate blood sugar
* Reduce inflammation
* Support digestion and immune function

Incorporating camel milk as part of a balanced, nutrient-focused lifestyle may offer added support for children struggling with metabolic issues.

The Teknon Protocol

Camel milk is a core component of the Teknon Nutritional Supplement Protocol, developed specifically for children with special needs. Learn more about how the Teknon approach can help support your child’s metabolic and overall health.

Teknon Protocol

Pain and Inflammation Relief - Why Curcumin and Boswellia?

Are you struggling with joint discomfort or inflammation? 

Pain and inflammation can occur in

- ankles
- knees
- hips
- elbows
- neck
- and many other areas of the body.

Scientifically-researched ingredients that are highly concentrated and potent are included in the Joint and Inflammation Support Formula to help support the body's natural inflammation response in the joints and other areas of the body.

Curcumin (Turmeric Extract)

Research indicates that curcumin, the active compound in turmeric, helps reduce inflammation. 

Boswellia Serrata

Research suggests that doses of Boswellia between 100 mg and 250 mg per day can provide relief by reducing pain and stiffness while improving joint function?

Bromelain

Bromelain, derived from pineapple, is a powerful enzyme known for its anti-inflammatory properties. Research indicates that bromelain can help reduce inflammation and swelling.

Cetyl Myristoleate (CMO)

Research on CMO suggests it may help reduce joint pain and inflammation. Doses ranging from 80 mg to 150 mg have shown positive effects in managing joint discomfort?

Vitamin D3

Studies indicate that adequate levels of vitamin D are crucial for maintaining joint health and modulating inflammation. Supplementing with vitamin D3 has been linked to improved inflammatory responses, especially in individuals with lower baseline vitamin D levels

Niacinamide (The Niacin that doesn't make you flush!)

This potent form of vitamin B3 plays a key role in joint health. Studies suggest that niacinamide may improve joint mobility and reduce inflammation.

Recommended:

RHP Joint & Inflammation Support formula is designed to give your body the nutritional support it needs for healthy joints, comfort, and mobility. 

Other Important Health Benefits

• Supports healthy joints, eyes, skin, hair, heart and mood 
• Enhance the immune and nervous system 
• Promotes cardiovascular health and good circulation
• Boost brain function and memory 

With these key ingredients, the RHP Joint & Inflammation Support formula is designed to help you stay active, mobile, and comfortable.

Start feeling the difference! Order Joint and Inflammation Support

Story by Bill Murphy Jr. • 2mo • 3 min read

It’s one of the most-consumed drinks the world, so it’s good to know what it’s doing to us.

Another day, another coffee study — and this time its good news for anyone who drinks coffee daily, and who skips the cream and sugar.

Writing in The Journal of Nutrition, researchers from Tufts University said they looked at the coffee-drinking habits of 46,332 Americans between 1999 and 2018, when they were part of the U.S. government’s National Health and Nutrition Examination Survey.

They had three big findings:

First, drinking one cup of coffee per day was linked to a 16% lower risk of death for any of the participants over the study period, from any cause.

Next, drinking more coffee was linked to an even slightly better result; for example, study participants who drank 2-3 cups per day had a 17% lower risk of “all-cause mortality.”
Finally, the benefit only applied to black coffee.

Adding cream or anything beyond a very small amount of sugar resulted in study participants having the same all-cause mortality rate as people who drank no coffee at all.

It also applied only to caffeinated coffee — although the researchers pointed out that there might simply not be a large enough sample size of people among the 46,332 people who actually drank decaf habitually.

“Coffee is among the most-consumed beverages in the world, and with nearly half of American adults reporting drinking at least one cup per day, it’s important for us to know what it might mean for health,” said Fang Fang Zhang, senior author of the study. “The health benefits of coffee might be attributable to its bioactive compounds, but our results suggest that the addition of sugar and saturated fat may reduce the mortality benefits.”

As always, we have to point out that this study just shows a correlation between drinking coffee and a lower risk of mortality; it doesn’t necessarily mean that coffee itself causes lower risk.

However, it’s in line with quite a few other studies that suggest drinking coffee leads to longer life, statistically speaking — or at least, less risk of death from any cause during the study period.

A few examples:

A 2018 study, entitled “Association of Coffee Drinking With Mortality by Genetic Variation in Caffeine Metabolism,” found that drinking coffee during a 10-year study period led to between 10% and 15% less likelihood of all-cause mortality.

Another study took the “drink even more coffee” benefits to an extreme, suggesting that people who drank “at least four cups of coffee per day” had a 64% lower risk of “all-cause mortality than those who never or almost never consumed coffee.”

And, a 2022 study of 171,616 people in the U.K. found that drinking between 1.5 and 3.5 cups of coffee daily was linked to a 30% reduced chance of dying from any cause during the seven-year study period.

Oh, and it was just last week that we learned about a Harvard study that focused on women who drank coffee daily over decades, from 1984 to 2016 — and found that the ones who drank coffee were much more likely to be mentally sharp, strong, and healthy as they age past 70.

Once more, we find that a habit that so many people enjoy and would consider a guilty pleasure if it wasn’t good for us, actually has health benefits.

How often do we get to read news like that? Feel free to pour yourself another cup, and reflect on it today

Unlocking the Gut-Heart Connection

Every organ of the body is interconnected. They work as a team.

Recent research from the Broad Institute of MIT and Harvard, in collaboration with Massachusetts General Hospital, sheds light on the relationship between gut health and heart disease.

The Gut Microbiota: Guardians of Health

Microbiota, the microscopic organisms residing in the gastrointestinal tract, influences our digestion, immunity, and overall well-being. New evidence suggests that the state of the gut microbiome may exert a profound impact on cardiovascular health.

Insights from this Heart Study

Researchers worked to find out about a gut-heart connection. Analyzing data from over 1,400 participants, they sought to find correlations between gut microbiota composition and cardiac health.

Cholesterol-Eating Microbes: Nature’s Allies

Among the study’s findings was the discovery of cholesterol-eating bacteria. These bacteria possess the ability to metabolize cholesterol, thereby lessening its harmful effects on cardiovascular function.

Individuals harboring a higher abundance of these cholesterol-metabolizing microbes tended to exhibit enhanced cardiac vitality.

Decoding Microbial Genomes (the organism's genetic material) and thus finding Pathways to Wellness

To unravel the intricate mechanisms of this symbiotic relationship, researchers turned to microbial genomes. These genomic blueprints offered invaluable insights into the metabolic skill of gut bacteria, pinpointing key players in the battle against cardiovascular disease.

Nutrition as a Cornerstone of Cardiovascular Wellness

Central to this endeavor is the optimization of nutritional intake. While there is no universal dietary regimen that suits all individuals, there are nutrition fundamentals that can help most people.

Practical Tips for Gut and Heart Harmony

People should nurture their gut microbiota as it is paramount in safeguarding cardiovascular wellness.

Here are some actionable steps to promote gut health and support heart vitality:

Diet: The consumption of fiber-rich fruits, vegetables, and whole grains to nourish gut bacteria and promote cholesterol balance.

Probiotics: Probiotic-rich foods such as camel milk, sugar-free yogurt, kefir, and fermented vegetables to foster a diverse and resilient gut microbiome.

Exercise: The dual benefits of exercise in bolstering both muscular and gut health. Regular physical activity enhances digestive motility, fostering optimal nutrient absorption and gut microbial diversity.

Cultivating Heart Health

By improving the gut microbiome through personalized nutrition and lifestyle changes, you may pave the way for more robust cardiovascular health.

Remember, with every meal and every intentional lifestyle choice, you nurture not only the body but also the heart.

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